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Real Food by Mike: Seasonal Wholefood Recipes for Wellbeing

Real Food by Mike: Seasonal Wholefood Recipes for Wellbeing

by Mike McEnearney

Real Food by Mike reminds us of the age-old truth that we are what we eat. Inspired by the concept of a physic garden, acclaimed chef Mike McEnearney reminds us that everything we put in our bodies has a profound effect on our wellbeing and long-term health, but this doesn’t mean it can’t also be […]

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New Feast: Modern Middle Eastern Vegetarian

New Feast: Modern Middle Eastern Vegetarian

by Lucy & Greg Malouf

The Middle East – from North Africa and Moorish Spain, through Turkey, Lebanon, Syria and Jordan to Iran and the Arabian Peninsula – has long had a vibrant tradition of home-style vegetarian cuisine – from their abundant fresh salads, dips and breads to a diverse collection of delicious and hearty main meals. Based on the […]

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Stephen Shore: Selected Works 1973-1981

Stephen Shore: Selected Works 1973-1981

by Stephen Shore

Stephen Shore’s Uncommon Places is indisputably a canonic body of work – a touchstone for those interested in photography and the American landscape. Remarkably, despite having been the focus of numerous shows and books, this series of photographs has yet to be explored in its entirety. Over the past five years, Shore has scanned hundreds […]

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Ornament Is Crime: Modernist Architecture

Ornament Is Crime: Modernist Architecture

by Matt Gibberd and Albert Hill

An unprecedented homage to modernist architecture from the 1920s up to the present day, Ornament is Crime is a celebration and a thought-provoking reappraisal of modernist architecture. The book proposes that modernism need no longer be confined by traditional definitions, and can be seen in both the iconic works of the modernist canon by Le […]

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